The Thunderbird ASP-40 spiral mixer has a two-speed motor, a separate bowl drive motor, and a 63-quart mixing bowl and is suitable in a bakery or commercial kitchen for kneading dough. The 6 hp mixer uses a spiral mixing action to knead dough without overworking it. The mixing bowl is made of stainless steel for corrosion resistance and has a plastic cover to keep in flour. For safety, an interlock prevents the mixer from operating when the bowl guard is open. A built-in timer can be set to track mixing times. The bowl jog control facilitates unloading. This spiral mixer weighs 458 lb. and measures 22 x 34 x 46 inches (W x L x H). (W is width, the horizontal distance from left to right; L is length, the horizontal distance from front to back; H is height, the vertical distance from lowest to highest point.) It has a capacity of 55 lb. of flour and 88 lb. of dough. The bowl measures 14.17″ high and 21″ in diameter. The mixer is rated for 220V/380V. It meets NSF International/American National Standards Institute (ANSI) Standard 8 for commercial powered food preparation equipment.
Thunderbird Food Machinery manufactures mixers and other food service equipment. The company, founded in 2003, is headquartered in Dallas, TX.
Spiral mixer for kneading dough in a bakery or commercial kitchen
63-quart stainless steel mixing bowl for resistance to corrosion
Two speeds and spiral mixing action for kneading dough without overworking it
Measures 22″ x 34″ x 46″
14.17″ x 21″ bowl with 55 lb. flour capacity and 88 lb. dough capacity