A French classic perfected in the Northwest! This smooth, creamy soup is loaded with Pacific Shrimp, Sockeye Salmon, & Sea Clams with roasted peppers, diced vegetables, and natural seasoning. Bon Appetite! Quality Goodness Oregon is a great place for sustainable fishing, including the only sustainable fisheries of the healthy pacific pink shrimp. So feel good about this soup tasting so good! The Sustainable Course wild-American caught seafood prepared by hand with quality ingredients Once-cooked in sustainable pouch for a healthy meal to your table
A French classic perfected in the Northwest! This smooth, creamy soup is loaded with Pacific Shrimp, Sockeye Salmon, & Sea Clams with roasted peppers, diced vegetables, and natural seasoning. All ingredients are GMO-free.
A Sofi Award finalist in 2013 for best new outstanding product. This coveted award is sought after by many companies; after several tasting events with many qualified food judges, the Seafood Bisque was only one a few chosen. We were pleased and honored to accept the award.
Developing a good Gluten Free product is a challenge by itself, but to develop one that has the outstanding taste characteristics of this Bisque is a feat accomplished by a food scientist at the OSU Oregon’s Sea Grant facility. After much development (and trial and error), please taste and enjoy this soup creation.
These BPA free pouches are microwavable or boilable to provide a fast convenient meal.
Sea Fare Pacific soups are made by hand on the Oregon Coast with clean simple ingredients.